By the Fire
- heelsandhungry
- Oct 1, 2016
- 1 min read
After a quite healthy meal in healthy shabu shabu with my family and family friends, we went to Fireside to have dessert.
Even after a heavy meal, we still managed to order 2 different kinds of dessert
Fireside Homemade Dougnuts (Php239)
served with salted caramel, chocolate, and rasberry sauce
☆☆

I like the chocolate sauce. Well, I didn't try the others since I do find caramel too sweet and my dad said that the raspberry sauce is too sour. Good thing the chocolate sauce isn't too sweet.
Homemade Smores (Php 139)
☆

We didn't ask the waiters how to correctly eat it. We just guessed how. I made it into a sandwich. I broke the biscuit into two, placed the marshmallow on one, spread chocolate sauce, and covered it with the other bicuit.

Honestly, both desserts are too sweet, even for someone who has a sweet tooth like me. I suggest you drink A LOT of water after eating.
☆
Comments